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Organic Irish Moss Carrageen Chondrus Crispus
Carrageen moss is a species of red algae which grows abundantly along the rocky parts of the Atlantic coast of Europe and North America. In its fresh condition this protist is soft and cartilaginous, varying in color from a greenish-yellow, through red, to a dark purple or purplish-brown. The principal constituent is a mucilaginous body, made of the polysaccharide carrageenan, which constitutes 55% of its weight. The organism also consists of nearly 10% protein and about 15% mineral matter, and is rich in iodine and sulfur. When softened in water it has a sea-like odour and because of the abundant cell wall polysaccharides it will form a jelly when boiled, containing from 20 to 100 times its weight of water.
Shipping to USA cost will be £30.00 per KG (due to the volume packaging size of Carrageen wholeleaf)
Organic Seaweed Tonic For Hens and Poultry 2.5 L
Certified Organic by the Irish Organic Farmers and Growers Association
For a long time, animals that lived in coastal areas have eaten seaweed, especially in Ireland where brown seaweeds were washed ashore. Today the availability of seaweed for animals has been increased with the production of liquid seaweed and dried meal that has been milled to a fine powder.
Protected: Organic Kombu Digitata Granules
Kelp L. digitata is a tough, leathery, dark brown seaweed that grows to two or three metres. The holdfast which anchors it to the rock is conical and has a number of spreading root-like protrusions called rhizoids. The stipe or stalk is flexible and oval in cross section. The blade is large and shaped like the palm of a hand with a number of more or less regular finger-like segments. This seaweed can be distinguished from the rather similar Laminaria hyperborea by being darker in colour and having a shorter stipe that does not easily snap when bent.